Bordeaux

After making wine in Argentina since 1988, Michel Rolland wanted to create a new project from the ground up. So seduced by the gravelly and infertile soil and by the continental, semi-desert climate of these high plateaus of the Uco Valley, he wanted to...

Our prize offering, the ultra premium Claret, sports a label that honors the first Cabernet Sauvignon blended in a Bordeaux style by Gustave Niebaum in 1910. Claret is a term originally coined by the British to describe Cabernet-based wines. This...